Monday, April 28, 2014
Saturday, April 26, 2014
|Our bikes, ready to ride, beginning at the Bike Friday|
dealer and repair shop in Carpinteria
|After around 3 miles into a headwind, we stopped to walk down|
the beach access path at Loon Point near Summerland
|Loon Point, a mile from Lookout Park in Summerland|
which I wrote about recently
|Horses came down the access path just after we did|
|High winds make patterns on the sand at Carpinteria|
|Terns at Sterns Wharf, Santa Barbara --|
it's so urban that the beach doesn't smell like salty kelp, it smells like hamburgers & french fries
|Delectable smells: roses and jasmine in a garden|
by the yoga center
|Hummingbird showing his irridescent neck|
|Bunny grazing near the ocean|
Wednesday, April 23, 2014
Summerland, California: an intriguing name, isn't it? All of California is a summer land. Imagine walking down the hill from the cliffs, then walking on the sandy beaches with waves bringing in sparkling foam and rafts of kelp. These are pictures of Lookout Park in Summerland near Santa Barbara. I could see it from the train on Monday, and explored the beach a bit yesterday.
In the park, I found this marker:
The underwater oilfields near Santa Barbara are a counterpart to the idyllic scenery and the combination of wealth and laid-back hippie lifestyles. Summerland's original founders were spiritualists in the 19th century tradition, but their idealism was trounced by oil drilling both onshore and offshore within a few years of their arrival. The current community of around 1500 people has antique shops and beautiful houses on one side of the freeway/railroad line, beach parks and incredible beach-front mansions on the cliffs on the other side, and oil wells on the horizon.
The conflict between oil and natural beauty is noticeable all along the coast. In the early 20th century oil wells stood quite close to the area of luxury homes in Santa Barbara where we are renting an apartment now, mainly replaced by offshore drilling. The 1969 record-breaking oil spill on a platform near the Santa Barbara harbor killed much wildlife. This catastrophe inspired much anti-drilling sentiment and law. And now at the farmers' market every week, some people wear anti-fracking tee shirts and some solicit signatures on anti-fracking petitions -- the latest threat to the beautiful environment.
Blobs of tar appear on all the beaches; the oil companies claim they are a natural result of all the offshore oil, while environmentalists think they are the result of the oil wells. If you are future-oriented you carry baby oil and rags or other materials for removing tar from your feet after beach walks.
|Offshore oil well near Summerland|
Tuesday, April 22, 2014
Sunday, April 20, 2014
|Birding at San Elijo Lagoon: Ed and Phyllis -- our weekend hosts in Del Mar, CA,|
and (at right, in black) a random fellow birdwatcher.
|Len and Ed -- an avid birdwatcher -- heading down the path towards the San Elijo Lagoon.|
Ed has taken us to all his best birding spots. Len will be posting photos on Flickr.
|I'm sure Len's photos of the thrasher are better than this one|
that I took.
|Near the path|
|Egret in the San Diego River, another birding destination|
|San Diego River near Sea World: lots of birds like black skimmers|
|Photographing the birds -- Phyllis, Ed, Len|
|Sea lavender near the mouth of the San Diego River|
Saturday, April 19, 2014
|From our trip yesterday, Santa Barbara to Del Mar just north of San Diego:|
the Santa Barbara train station and breakfast on the train, provided for business class passengers.
|Views from the train, including industrial areas, freight-rail yards, the beach, |
the San Clemente Pier, and the nuclear power station.
Thursday, April 17, 2014
Monday, April 14, 2014
We have now been in Santa Barbara for a week, and I've posted several food-themed posts over at maefood.blogspot.com. We've been doing lots of birdwatching, eating well, and enjoying the beautiful mountains, lakes, beaches, and the town.
|Last night we ate at the Enterprise Fish Co.|
It's what I think of as a traditional California fish restaurant,
and has been in business for around 35 years.
|The building is kind of old and semi-industrial: seems once to have been a laundry.|
Aromas of garlic mussels, freshly sauteed fish, and lobster are all enticing.
|It's an aromatic environment. |
This plant, which grows along trails everywhere, smells like dill and sage.
I guess I could try to identify it, but I like mysteries.
|Here's a fellow birdwatcher enjoying Lake Los Carneros.|
We walked around the lake (level dangerously low) looking at birds.
It smells of dust, herbs, and trees.
|Eucalyptus has an overpowering aroma, which always makes me think of California.|
|Kelp and the smell of the ocean are the other pure California aromas.|
|Arroyo-Burro Beach, also called "Dog Beach" because no leashes are required.|
|Seaweed, birds, and mussels on the rocks must also contribute |
to the aromas of the beach.
Tuesday, April 08, 2014
Our main activity during our one full day at Grand Canyon National Park last Friday was enjoying the views of the canyon, using the shuttle bus to get to the rim trail for a series of hikes. Then in the late afternoon, we listened to the park ranger's scheduled presentation about the California condor. A small number of condors have successfully been introduced into the park – they were once native here, but became extinct in Arizona in the 1920s. The park presents a very large, protected, and appropriate habitat for these huge birds.
|Park Ranger demonstrating the use of a condor puppet from|
the captive breeding program. Seeing the puppet rather than a person
prevents the condor chicks from imprinting on humans and
becoming unable to adapt later to life in the wild.
The canyon’s 70 condors, which fly as far as Zion National Park and beyond, are descendants of the 22 condors that survived in California in the 1980s. These were taken into protective custody and encouraged to breed in several zoo programs. Currently, we learned from our ranger, a total of 420 condors survive. Besides those re-introduced into the wild in Arizona and California, a majority remain in zoos and sanctuaries.
The ranger talk included several suggestions about helping maintain and improve the survival of the condor. Lead poisoning from bullets in the carcasses or discarded entrails of hunted deer and other animals presents a continuing danger to carrion-eating species. Encouraging hunters to use copper bullets instead of lead is one of the principal ways to protect the released birds and help them once again become truly wild.
Unfortunately for us, it wasn’t warm enough during our stay for the Grand Canyon condors to come out of their caves and show themselves to us tourists. Len and I saw one of the Grand Canyon introduced condors a couple of years ago at the North Rim. And many years ago we saw two of the last truly wild members of this still-endangered species.
|Early morning on one of the rim trails|
Monday, April 07, 2014
|Most of the big animals we saw were right by the road.|
These mule deer didn't mind grazing beside a big intersection
with lots of tour buses that say "Grand Canyon."
|These two deer's ears spread wide because they heard me sneeze as I was|
about to take the photo. Why not sneeze?
|Just before we left Grand Canyon we took a long and beautiful walk along the rim trail.|
An elk walked right onto the trail -- he didn't know the rule about staying 50 feet from people.
|Elk near a parking lot in the early evening -- we saw them as we were walking away from where we had dinner.|