|I'm still blogging at maefood.blogspot.com ...|
|Black Raku Tea Bowl, Freer Gallery of Art, Washington, DC, from our visit there last month.|
I'll be continuing to write about many interests including Japanese art and literature, international food, and travel.
I started this blog in April, 2006, when I was about to leave for a month in Israel. On a previous stay in Israel, I had recorded my impressions in a series of emails, which I collected later, and I realized that a blog would be a better way to let friends share my experiences.
Later that summer, I decided to separate my blogging activity into specialized streams: particularly, to separate food posts. Thus I began my food blog. Now I intend to re-integrate all my blogging into a single stream: my food blog. In 2016, I'll include posts about travel, wildlife, and reading there even if they aren't about food.